Weather, Wellness and Fruit For the Office: Why 2026 Businesses Are Rethinking Fresh Deliveries
Facebook X LinkedIn Key facts and trends Produce volatility is real. Data from restaurant management platform MarginEdge shows that produce costs fluctuated roughly three times more than meat or eggs in 2025, with cauliflower prices rising and falling by about 230%, iceberg lettuce by 130% and blueberries by 100%. Climate change threatens future yields. Climate‑induced extremes have already cut wheat and rice harvests in England, France and China; projections suggest global crop yields could decrease by a quarter under high‑emission scenarios. Health agencies still recommend high fruit intake. The World Health Organization advises adults to eat at least 400 g (five servings) of fruits and vegetables daily to reduce the risk of Non‑Communicable Diseases (NCDs) and ensure adequate fibre. Yet EU statistics show average consumption has dropped to around 350 g per day, and only 12% of adults meet the five‑a‑day target. Workplace interventions matter. A UK study that provided free fruit baskets in a local government office found that access and availability were crucial to promoting healthy eating, participants reported eating more fruit when it was easily accessible and noted that guilt around unhealthy snacks decreased. Cognitive benefits are emerging. A 2024 systematic review of randomised trials concluded that consuming fruits and vegetables for 10–12 weeks improves memory and attention; children saw better imme Why fruit belongs at the centre of workplace wellbeing Most people understand that eating fruit is “good for you,” but science provides nuance about why fruit and vegetables are so essential. The WHO emphasises that eating at least five portions per day lowers the risk of chronic diseases and provides fibre, vitamins and bioactive compounds. Systematic reviews consistently link high fruit intake to reduced risks of cardiovascular disease, obesity and type 2 diabetes. Even cognitive health appears to benefit; in the review mentioned above, researchers noted that fruit and vegetable intake improved memory and attention in both children and adults. When you consider that poor diets contribute to absenteeism and lower productivity, these findings should concern every employer. However, there is a gap between recommendations and reality. Only a small fraction of adults in Europe reach the five‑a‑day goal, and the average intake is falling. There are many reasons for this, busy schedules, limited access to fresh produce, and the convenience of processed snacks. In the UK study of a free fruit intervention, participants highlighted that availability was both a barrier and a facilitator. When fruit was abundant and visible in the workplace, they ate more; when it wasn’t, they defaulted to biscuits. This insight underscores an important principle: making healthy choices easy encourages people to make them. The impact of unpredictable supply lines Even if employees intend to eat well, the broader supply chain can thwart those intentions. The 2025 volatility in produce markets is a cautionary tale. When blueberries double in price due to weather‑driven harvest disruptions, employers who rely on standard grocery channels may suddenly find their budgets stretched or shelves empty. Climate experts warn that without significant emission reductions, such disruptions will become more frequent and severe. Extreme weather events in 2023 and 2024 have already caused record‑low harvests in China, Europe, southern Africa and the United States. For businesses that want to include fresh fruit delivery as part of their wellbeing strategy, these realities underline the importance of working with suppliers who have diversified sources and sustainable practices. Partnering with Fruidel: local sourcing and sustainability Fruidel is one such partner. As the UK’s leading provider of office fruit, milk and snack deliveries, Fruidel builds its service around quality, convenience and sustainability. They plant a tree for every fruit basket delivered and use biodegradable packaging to minimise environmental impact. Their nationwide network means they can deliver fruit for offices in London, Manchester, Birmingham or any other city without sacrificing freshness. By sourcing from a range of regional farms, they reduce the risk that extreme weather in one area will empty the fruit bowl. Fruidel’s range extends beyond fruit. Need milk for coffee or porridge? Their office milk delivery service ensures your fridge is always stocked with fresh dairy. Want to provide healthy munchies alongside apples and bananas? Their office snack delivery option includes nuts, bars and yogurts to keep energy levels steady throughout the day. When employees can combine fresh fruit with milk and snacks, they’re less likely to reach for sugary vending‑machine treats. Real benefits for staff and business What does all this mean in practice? When a fruit for the office programme is implemented properly, the benefits ripple through the organisation. Higher productivity and better mood: Studies show that supplying free fruit at work not only increases consumption but also boosts morale. Employees often feel more cared for when there’s a colourful fruit basket in the break room, and nutrient‑rich snacks help to stabilise blood sugar, improving concentration and energy. Reduced absenteeism: A healthier workforce takes fewer sick days. Because fruit and vegetables strengthen the immune system and reduce the risk of chronic illnesses, staff are less likely to be sidelined by preventable illnesses. Enhanced cognitive performance: The 2024 review noted that fruits like blueberries can enhance memory and attention. In knowledge‑driven industries, small cognitive advantages can translate into real business gains. Environmental responsibility: Partnering with a supplier that plants trees and uses eco‑friendly packaging aligns with corporate sustainability goals and appeals to employees who value green initiatives. How to design a successful office fruit programme Implementing a fruit for office programme is straightforward, but there are a few points to consider: Choose variety: Include a mix of easy‑to‑eat items (bananas, apples, clementines) alongside seasonal treats like berries or exotic fruits. A varied selection keeps employees engaged and ensures a broader range of nutrients. Keep it visible: Place the fruit basket in high‑traffic areas. Visibility reminds people to grab a healthy snack instead of a chocolate bar. The UK intervention study found that simple accessibility dramatically increased consumption. Complement with milk and snacks: Pair your fruit delivery with office milk and healthy snacks from Fruidel to cater to
Sustainability Matters
Sustainability Matters – Eco-Friendly Packaging Posted March 10th, 2023 by Colin Bailey As a responsible and environmentally conscious company, here at Fruidel sustainability matters. We understand that our actions have an impact on the environment, and we are committed to reducing our carbon footprint in every way possible. Here are some of the ways our milk and fruit delivery services help promote sustainability. Sustainability Matters – Local Sourcing We work with local farmers to source our milk and produce, reducing the distance our products travel and the associated carbon emissions. By supporting local agriculture, we help promote the growth of local economies and reduce the reliance on imported goods. Sustainability Matters – Eco-Friendly Packaging We use eco-friendly packaging for our milk and fruit boxes, minimising the environmental impact of our products. Our milk is delivered in reusable glass bottles that are collected, washed, and reused, reducing waste and saving resources. Our fruit boxes are packed in compostable and recyclable packaging, reducing the amount of plastic waste generated. Sustainability Matters – Efficient Delivery We use efficient delivery methods to reduce our carbon footprint. Our delivery routes are optimised to minimise driving distances, and we use low-emission vehicles to reduce greenhouse gas emissions. We also consolidate our deliveries to reduce the number of trips required, further reducing our carbon footprint. Sustainability Matters – Reducing Food Waste We take steps to minimise food waste in our operations. Our milk is delivered on a regular schedule, ensuring that we deliver only what is needed and reducing spoilage. We also work with local food banks and charities to donate surplus produce and milk, reducing waste and supporting the local community. Sustainability Matters – Promoting Recycling We promote recycling among our customers by encouraging them to return their glass milk bottles for reuse. We also encourage our customers to recycle the packaging after use. By promoting recycling, we help reduce the amount of waste that ends up in landfills and promote the circular economy. Conclusion At Fruidel we take sustainability seriously, and we believe that every business has a responsibility to reduce its carbon footprint. By sourcing locally, using eco-friendly packaging, delivering efficiently, reducing food waste, and promoting recycling, we are doing our part to protect the environment and promote sustainability. Join us in our efforts to make the world a better place by choosing our milk and fruit box delivery services today. Back to blog
5 Ways Reduce Plastic Pollution
5 Ways Reduce Plastic Pollution | Eco-friendly Solutions Posted February 14th, 2020 by Fruidel Team Plastic pollution is a global crisis that is only getting worse, with approximately 10 to 20 million metric tons of plastic ending up in the ocean every year. Activists, such as Extinction Rebellion, are taking the fight to corporations and governments, urging them to take action to reduce plastic waste. In this blog, we will explore five simple ways to reduce plastic pollution. By reducing our use of single-use plastics, such as food bags, plastic bags, disposable cutlery, straws, and coffee cup lids, we can make a significant impact in reducing plastic pollution. So, let’s pledge to Reduce Plastic Pollution by using sustainable alternatives and reducing our plastic footprint. Saying no to plastic straws is another straightforward way to Reduce Plastic Pollution. Corporations, such as McDonald’s, are already phasing out plastic straws, which is great news for our oceans. We can also do our part by using metal or bamboo straws, or simply drinking from the glass or can. Getting milk delivered in glass bottles is an excellent alternative to purchasing milk in plastic bottles. This is a fantastic way to Reduce Plastic Pollution and support local businesses. Avoiding excessive food packaging is another way to Reduce Plastic Pollution. Making different choices in the supermarket or choosing a different place to shop can significantly cut down on the plastic we buy. Additionally, loose fruit and vegetables are often cheaper than pre-packaged alternatives. By choosing unpackaged options, we can Reduce Pollution and save money at the same time. Finally, avoiding bottled water can have a significant impact on Reducing Plastic Pollution. 20 billion plastic bottles are thrown away every year. By carrying a reusable water bottle with you, you’ll never have to resort to bottled water again. This not only helps to Reduce Plastic Pollution but also saves money and promotes a healthy lifestyle. In conclusion, Reducing Plastic Pollution is a global responsibility that requires small changes to make a big impact. Together, we can create a more sustainable future and preserve the beauty of our planet for generations to come. Implementing these five simple steps is a great way to start. So, let’s take action today and do our part! Don’t forget to follow us on social media to stay up-to-date with the latest news, recipes, and promotions. We are on all major platforms, including Instagram, Facebook, Twitter, and LinkedIn, and we love connecting with our community of foodies and health enthusiasts. Join us today and be part of the conversation! Make an enquiry here. Back to blog
Office fruit delivery – how it works
Office fruit delivery – how it works – Delivered direct to your office Posted January 17th, 2020 by Fruidel Team Grade A grade fruit is selected Delivered direct to your office Fresh fruit = happy healthy staff Collect empty baskets Our Fruit Basket Options Boosting your daily fruit intake will give you right fuel to get through the working day and have enough energy to go to the gym in the evening. Click here to see the fruit basket options we provide. Don’t forget to follow us on social media to stay up-to-date with the latest news, recipes, and promotions. We are on all major platforms, including Instagram, Facebook, Twitter, and LinkedIn, and we love connecting with our community of foodies and health enthusiasts. Join us today and be part of the conversation! Back to blog
Office fruit delivery – how it works
Posted October 18th, 2019 by Fruidel Team Grade A grade fruit is selected Delivered direct to your office Fresh fruit = happy healthy staff Collect empty baskets Our Fruit Basket Options Boosting your daily fruit intake will give you right fuel to get through the working day and have enough energy to go to the gym in the evening. Click here to see the fruit basket options we provide. Back to blog
Helping to save the planet | Eco-friendly Solutions
Helping to save the planet | Eco-friendly Solutions | Ulta low emission Posted September 12th, 2019 by Fruidel Team London’s ultra-low emission zone – What is it? It comes into force on 8 April 2019, and will initially cover the existing congestion charge zone in central London, but will operate 24 hours a day, seven days a week. From 25 October 2021, it will expand to an area bounded by the north and south circular roads. Clean air zone charges in Cities throughout the UK Birmingham, Leeds, Newcastle & Manchester latest to announce clean air zone charges: see a map of low emission zones & how much you’ll pay. Most diesel drivers will have to pay £12.50 to drive into the centre of London from this April, and similar charges will creep across the country as other regions line up to launch clean air zones in city centres. The latest diesel cars are the cleanest ever – with emissions that are little different to petrol vehicles. That’s partly because many use AdBlue: an additive that’s mixed with exhaust gases to convert toxic emissions into harmless substances. Fruidel’s Corporate Social Responsibility Fruidel’s Environmental CSR Policy aims to reduce any damaging effects on the environment from business’ processes. Some of these activities include waste management, recycling, reduced energy usage with focus on many pioneering eco-friendly solutions to reduce the businesses carbon footprint. Fruidel Vans are fitted with AdBlue technology – helping to produce ultra low emissions We use AdBlue which is fed into the exhaust of all our vans, reacting with the nitrogen oxide gas produced by the combustion process, breaking it down into harmless nitrogen and oxygen. We are aware that emission levels in cities throughout the UK are at dangerous levels in certain areas. We are doing everything possible to keep green and lower C02 emissions. Back to blog
Fruity Friday – Office Fruit Delivery
Fruity Friday – Office Fruit Delivery | Reducing your carbon footprint Posted September 6th, 2019 by Fruidel Team How we order fruit and milk could help reduce our carbon footprint With Brexit dominating political agenda and mainstream media there is little space for discussion on issues such as the growing rise in knife crime and climate change. But with political activism on the rise inspired by environmental activists such as BBC’s David Peterborough and documentaries highlighting the human impact on the planet with ‘single use plastics’ being the hot topic. It’s only a matter of time that things like this will have to be tackled. As the Famous folk artist body Dylan once said ‘Times are a charging’ and we as the human race will be faced with the harsh reality that if we don’t take some action now, that one day it may be too late. Reducing your carbon footprint – could we do more? Ordering milk in cartons, cycling to work, re-using plastic bottles are small but effect ways us as consumers can help. Fruidel re-use wooded wicker baskets packed full of fruit – once the office has finished with the weekly fruit harvest a driver will pick up, swap then replenish the basket – recycled 1000s of times. And most importantly not using single use plastics. Office fruit delivery in wooden wicker baskets Great for the environment and a valuable perk for the office improving productivity and promoting healthy eating. Get your five-a-day with Fruidel – to find out more see our fruit basket options. Back to blog
Office fruit delivery – how it works
Office fruit delivery – how it works – Delivered direct to your office Posted August 27th, 2019 by Fruidel Team Grade A grade fruit is selected Delivered direct to your office Fresh fruit = happy healthy staff Collect empty basket Sign up NOW and receive a FREE Blender to help kick-start your mornings with some fruity goodness Our Fruit Basket Options Boosting your daily fruit intake will give you right fuel to get through the working day and have enough energy to go to the gym in the evening. Click here to see the fruit basket options we provide. Don’t forget to follow us on social media to stay up-to-date with the latest news, recipes, and promotions. We are on all major platforms, including Instagram, Facebook, Twitter, and LinkedIn, and we love connecting with our community of foodies and health enthusiasts. Join us today and be part of the conversation! Back to blog
How to reduce plastic waste
How to reduce plastic waste | Fruidel: Office Fruit & Milk Delivery UK Wide Posted August 5th, 2019 by Fruidel Team We’ve all seen the headlines about the huge environmental problems caused by single-use plastics. Governments and corporations have a responsibility to take action – but what can we do to cut down our personal plastic footprints? Here’s our 9 top tips: 1. Carry a reusable bottle In the UK we use over 35 million plastic bottles every day! Carrying a reusable bottle is a great way to cut your plastic use and save money too! There’s even an app that tells you where you can refill your bottle for free! 2. Say no to plastic straws Plastic straws are bad news for our oceans. Next time you order a drink, think about whether you need a straw – and if you don’t, just say no! You can also ask your local pub to stop adding straws to drinks as standard and offer paper straws to those who want one. 3. Take a reusable coffee cup 2.5 billion coffee cups are thrown away every year in the UK – and less than 1 in 400 are recycled. Carry a reusable cup with you – some cafes even offer a small discount if you use your own cup (and if they don’t ask them why not!) 4. Avoid excessive food packaging Whether it’s making different choices in the supermarket or choosing a different place to shop, we can all try and cut down the plastic we buy. And as an added bonus, loose fruit and veg is often cheaper than pre-packaged alternatives! 5. Use refill stations for detergents There are some products where it’s difficult to avoid a plastic container (for example washing up liquid or laundry liquid) – the good news is that there are an increasing amount of places where you can refill your old bottles. 6. Say no to disposable cutlery We’ve all been there – caught out in a cafe or at a train station when we’ve bought a salad or a yogurt but the only cutlery on offer is plastic! Whilst it’s hard to plan for every opportunity, consider carrying a spoon or fork (or spork!) in your bag or keeping cutlery in your desk at work. 7. Get your milk delivered Although the early morning sound of a milk float is not as common as it used to be, there are still lots of places in the UK where you can get milk delivered in glass bottles – which are then collected and reused. 8. Avoid microbeads The good news is that the UK government have announced a ban on microbeads! However until the ban comes into force in 2018, there will still be products on the shelves, so keep checking those labels before you buy and avoid products containing polyethylene (PE), polypropylene (PP), polyethylene terephthalate (PET), polymethyl methacrylate (PMMA), polytetrafluoroethylene (PTFE) and nylon. 9. Carry a shopping bag Since the plastic bag charge was introduced in England, there’s been a massive 85% drop in their use. Many of us are used to carrying an extra bag with us – if you still find it hard to remember, try a foldaway one that you can carry in your normal day bag. Making just a few small changes can have a big impact on the amount of plastic we use on a day-to-day basis. Find out more about Fruidel’s pledge to help save the planet and reduce the carbon footprint. Click here to find out more. Credit: Will Rose/Greenpeace Back to blog
Help save our planet – using Compostable Packaging
Help save our planet – using Compostable Packaging Posted July 25th, 2019 by Fruidel Team Fruidel’s Compostable packaging Fruidel ensure that all brown paper and plastic bags are biodegradable. The environmental impact of cheap plastics is the damaging planet with 500 times more pieces of micro-plastic in the sea than there are stars in our galaxy and by 2050 it is estimated there will be more plastic than fish. Fruidel are joining the fight against this catastrophic environmental issue by being proactive in all areas of the business to keep green and save the planet. Fruit baskets re-used 1000’s of times All fruit is delivered and presented in our gorgeous wicker baskets making a great centre piece to any office. Being hardy and very strong means we can re-use the baskets 1000’s of times, reducing the amount of non-recycled packaging. The delivery team – keeping Fruidel’s carbon footprint low. Don’t forget to follow us on social media to stay up-to-date with the latest news, recipes, and promotions. We are on all major platforms, including Instagram, Facebook, Twitter, and LinkedIn, and we love connecting with our community of foodies and health enthusiasts. Join us today and be part of the conversation! Back to blog